Chew Bread - cooking recipe

Ingredients

2 sticks margarine
1 box brown sugar
4 eggs
2 1/4 c. unsifted self-rising flour
1 c. flake coconut
1 c. chopped nuts (optional)
2 tsp. vanilla flavoring

Preparation

Melt margarine and mix in with brown sugar.
Add eggs.
Stir in self-rising flour.
Add flaked coconut, chopped nuts and vanilla flavoring.
Mix all ingredients together well and pour into 13 x 9 cake pan.
Cook on 350\u00b0 for 30 to 45 minutes or until done, when toothpick in center comes out clean.
When cool, cut in squares.