Ingredients
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whole graham crackers
1 c. sugar
1/2 c. milk
1 c. coconut
2 sticks margarine
1 egg
1 c. nuts
1 c. graham cracker crumbs
Preparation
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Place 1 layer of whole graham crackers in large pan.
Melt margarine.
Add sugar, egg and milk; bring to boil and boil 1 minute.
Add nuts, coconut and graham cracker crumbs.
Pour over layer of graham crackers.
Add another layer of whole graham crackers.
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