Ingredients
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2 sticks butter
1 c. firmly packed brown sugar
1/2 c. white sugar
2 tsp. vanilla
2 eggs
2 1/4 c. self-rising flour
2 c. chopped pecans
Preparation
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Mix all ingredients, except pecans.
Fold in pecans.
Drop from teaspoons on cookie sheet.
Bake at 350\u00b0 for 10 to 15 minutes or until golden brown.
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