Bronco Bread - cooking recipe

Ingredients

2 Tbsp. softened butter
1/4 c. hot water
1/2 c. orange juice
1 1/2 Tbsp. freshly grated orange rind
1 egg
1 c. sugar
2 c. flour
1/2 tsp. salt
1 tsp. baking powder
1/4 tsp. baking soda
1 c. fresh, frozen or canned blueberries, well drained

Preparation

Combine butter, water, orange juice and rind in a bowl.
Add egg; mix well.
Add dry ingredients; fold in blueberries by hand. Bake at 325\u00b0 in greased 9 x 15-inch baking pan for 1 hour and 10 minutes.
Cool on rack.
Freezes well.