English Muffin Bread - cooking recipe
Ingredients
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3 Tbsp. cornmeal
6 c. flour
2 envelopes dry yeast
1 Tbsp. sugar
2 tsp. salt
1/4 tsp. soda
2 c. milk
1/2 c. water
Preparation
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Lightly grease two 8 1/2 x 4 1/2-inch loaf pans; coat each with 1 tablespoon cornmeal.
Mix 3 cups flour, yeast, sugar, salt and soda in a large bowl.
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