English Muffin Bread - cooking recipe

Ingredients
    3 Tbsp. cornmeal
    6 c. flour
    2 envelopes dry yeast
    1 Tbsp. sugar
    2 tsp. salt
    1/4 tsp. soda
    2 c. milk
    1/2 c. water
Preparation
    Lightly grease two 8 1/2 x 4 1/2-inch loaf pans; coat each with 1 tablespoon cornmeal.
    Mix 3 cups flour, yeast, sugar, salt and soda in a large bowl.

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