Ingredients
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2 egg whites (room temperature)
2/3 c. granulated sugar
1 tsp. vanilla
1 pkg. milk chocolate chips
1 c. chopped pecans
Preparation
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Beat egg whites until stiff. Gradually add sugar and vanilla. Beat until stiff (8 to 10 minutes).
Fold in chocolate chips and nuts.
Preheat oven to 350\u00b0.
Place cookies on cookie sheet covered with foil (saves washing cookie sheet). Turn off oven before putting cookies in and leave the cookies in the oven overnight.
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