Pasta Salad - cooking recipe

Ingredients

1 lb. macaroni shells (small)
1/4 lb. Provolone cheese
1/4 lb. turkey or salami
1/4 lb. ham or pepperoni
2 green peppers
3 sticks celery
1 onion
3 tomatoes
1 can ripe olives, halved

Preparation

Cook shells and let cool.
Dice all other ingredients and mix with shells.