Banana Fritters - cooking recipe
Ingredients
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1 egg
1 Tbsp. sugar
1/4 tsp. salt
1/4 tsp. nutmeg
1 c. flour
1 tsp. baking powder
1/2 c. milk
4 to 6 bananas, depending on size
Preparation
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Mix all ingredients together except bananas.
Peel and slice bananas in half lengthwise and again vertically.
Dip bananas in batter and place them in a frying pan or grill which is lightly greased with shortening.
Fry until lightly brown on both sides. Remove from pan and sprinkle with confectioners powdered sugar. Serve warm.
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