Spoon Bread - cooking recipe

Ingredients

1 c. hot water
1 c. milk
2 Tbsp. shortening
2 eggs
1 c. corn meal
1 Tbsp. sugar
1 tsp. salt

Preparation

Add hot water to corn meal, then shortening, sugar and salt. When well mixed, add milk and well beaten eggs.
Bake 30 to 40 minutes in a moderate oven at 375\u00b0.