Thumb Cookies - cooking recipe

Ingredients

1/2 c. butter
1 1/2 oz. cream cheese (2 1/2 Tbsp.)
1/4 c. sugar
1/2 tsp. vanilla
1 c. flour

Preparation

Beat the cream cheese and butter, then add the sugar and vanilla.
Add the flour; mix well.
Chill for 1 hour.
Take spoonful of dough, then shape into small balls.
Put on cookie sheet, 1/2 inch apart.
Take thumb; make small hole.
Put any preserves you like in the middle.