Zucchini Squares - cooking recipe

Ingredients

3 c. shredded zucchini
1 c. Bisquick
1/2 c. Parmesan cheese
1/2 c. chopped onion
2 Tbsp. parsley
1/2 tsp. salt
1/2 tsp. seasoned salt
1/2 tsp. oregano
dash of pepper
1/2 c. oil
4 beaten eggs

Preparation

Mix all together and pour into greased 9 x 13-inch pan.
Bake at 350\u00b0 for 30 minutes or until golden brown.
Cool slightly and cut into small squares for appetizers or larger ones for a vegetable side dish.