Sugar Marbles - cooking recipe

Ingredients
    3 c. flour
    1 1/2 tsp. baking powder
    1 tsp. salt
    1 c. margarine
    1 1/2 c. sugar
    2 tsp. vanilla
    2 eggs
    2 (1 oz.) sq. unsweetened chocolate
Preparation
    Preheat oven to 350\u00b0.
    Sift flour, baking powder and salt; set aside. Cream the margarine, sugar and vanilla until fluffy. Add eggs, one at a time. Slowly mix in dry ingredients. Divide dough in half.
    Into half, mix the melted unsweetened chocolate.
    Pinch off about 1/2 teaspoon each plain and chocolate dough.
    Roll together to achieve a marble effect. Roll in sugar.
    Space 2-inches apart on ungreased cookie sheets and bake about 10 minutes.

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