Banana Bread - cooking recipe

Ingredients

1/2 c. butter
1 c. sugar
2 eggs
2 tsp. baking powder
1/4 tsp. baking soda
1/2 tsp. salt
2 c. sifted flour
1/4 c. buttermilk
1 c. mashed bananas (2 or 3)
1/2 tsp. vanilla

Preparation

Bring butter and eggs to room temperature.
Cream butter and sugar until very creamy.
Add eggs.
Beat until fluffy.
Put soda in buttermilk.
Add buttermilk to mashed bananas.
Pour mixture into batter quickly.
Stir well.
Add sifted flour, baking powder and vanilla.
Stir until smooth.
Bake for 30 to 35 minutes at 350\u00b0.
Remove and cool.