Poppy Seed Bread - cooking recipe

Ingredients

2 eggs
1 1/2 c. sugar
3/4 c. cooking oil
1 tsp. vanilla
1/4 c. poppy seed
2 c. flour
1 tsp. baking powder
1 tsp. salt
1 c. evaporated milk

Preparation

Beat eggs.
Add sugar and oil.
Mix well. Add vanilla and poppy seed.
Sift flour, baking powder and salt. Add to poppy seed mixture alternating with milk. Pour into loaf pan. Bake for 1 hour at 350\u00b0 or until done. Serve with butter or cold cream cheese and pineapple.