Pumpkin Bread - cooking recipe
Ingredients
-
1 3/4 c. flour
1 1/2 c. sugar
1 tsp. baking soda
1 tsp. cinnamon
1/2 tsp. salt
1/2 tsp. nutmeg
1/8 tsp. ground cloves
1/2 c. melted margarine
1 c. pumpkin
1 beaten egg
1/3 c. water
Preparation
-
Sift dry ingredients together and make well in center.
Add margarine and combine pumpkin, egg and water.
Mix to moisten. Bake in greased and floured 9 x 5-inch loaf pan for 1 hour and 10 minutes to 1 hour and 20 minutes at 350\u00b0.
Leave a comment