Kolach - Potato Bread(Filling Only) - cooking recipe

Ingredients

5 lb. potatoes
1/2 lb. sharp Cheddar cheese
1 1/2 lb. mild Cheddar cheese
2 large onions
6 eggs
1 stick margarine
1/2 can evaporated milk (taller can)

Preparation

Cut cheese into small pieces and set aside.
Beat eggs in another bowl and set aside.
Mince onions and fry in margarine until brown.