Ingredients
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3 c. corn flakes or 3/4 pkg. corn flake crumbs
2 c. sifted flour
1/2 tsp. soda
1/2 tsp. salt
1 c. soft butter or margarine
1 c. sugar
1 egg
1 tsp. vanilla
1/4 c. sesame seed
Preparation
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If using corn flakes, crush into fine crumbs.
Sift together flour, soda and salt.
Blend butter and sugar.
Add egg and vanilla; beat well.
Stir in sifted dry ingredients together with 1/2 cup of the corn flake crumbs.
Mix well.
Shape dough into balls into about 1 inch in diameter.
Combine remaining corn flake crumbs and sesame seed.
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