Banana Nut Bread - cooking recipe

Ingredients

1/2 c. shortening or oil
1 c. sugar
2 eggs, well beaten
2 c. self-rising flour
3 or 4 large bananas, mashed
1/2 to 1 c. chopped nuts

Preparation

Mix ingredients together as listed.
Bake at 350\u00b0 for 1 hour or until tester comes out clean.
Yield:
1 large loaf.