Whole Grain Quick Bread - cooking recipe
Ingredients
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1 1/2 c. flour
3 tsp. baking powder
1/2 c. sugar
1/2 tsp. salt
1/2 c. raisins
1 c. milk
3 Tbsp. molasses
1 1/2 c. all bran shreds
1 egg, well beaten
4 Tbsp. shortening, melted
Preparation
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Sift flour, baking powder, sugar and salt.
Pour milk and molasses over bran.
Add egg and shortening.
Add flour mixture and raisins.
Blend.
Bake in greased loaf pan for 1 hour at 350 degrees.
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