Hershey'S Great American Chocolate Chip Cookies - cooking recipe

Ingredients

1 c. butter, softened
3/4 c. sugar
3/4 c. packed light brown sugar
1 tsp. vanilla
2 eggs
2 1/4 c. unsifted all-purpose flour
1 tsp. baking soda
1/2 tsp. salt
2 c. Hershey's semi-sweet chocolate chips (12 oz. pkg.)
1 c. chopped nuts (optional)

Preparation

Beat the butter, sugar, brown sugar and vanilla until light and fluffy.
Add eggs; beat well.
Then put the flour, baking soda, salt, chocolate chips and chopped nuts if wanted.