Lemon Poppy Seed Bread - cooking recipe
Ingredients
-
1 pkg. yellow cake mix (no pudding mix kind)
1 pkg. instant lemon pudding
1/4 c. poppy seed
4 eggs
1/2 c. oil
1 c. hot water
Preparation
-
Blend all ingredients.
Pour into two greased loaf pans.
Bake at 350\u00b0 for 45 minutes.
Leave a comment