Ingredients
-
1 1/4 c. margarine, softened
2 eggs
2 c. flour
1 tsp. baking soda
2 c. peanut butter chips or chocolate chips
2 c. sugar
2 tsp. vanilla
3/4 c. cocoa
1/2 tsp. salt
Preparation
-
In mixing bowl, cream margarine and sugar until fluffy.
Add eggs and vanilla; beat well.
Combine flour, cocoa, baking soda and salt.
Add to cream mixture.
Stir in chips.
Drop by teaspoon onto ungreased sheet.
Bake 8 to 9 minutes.
Cool slightly before removing.
Makes 4 1/2 dozen.
Leave a comment