Zucchini Bread - cooking recipe

Ingredients

3 eggs
2 c. sugar
3 tsp. vanilla
1 tsp. baking soda
3 tsp. cinnamon
1 c. oil
2 c. grated zucchini
3 c. flour
1 tsp. salt
1/2 tsp. baking powder

Preparation

Beat eggs until foamy.
Add sugar.
Beat well.
Add flour. Put salt, baking soda and baking powder into mixture; mix well. Add vanilla and zucchini by folding in.
Pour into 2 greased and floured 4 1/2 x 8 1/2-inch pans.
Bake at 350\u00b0 for 55 to 60 minutes.