Banana Bread For Diabetics - cooking recipe
Ingredients
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1 c. oleo
1/4 c. sugar substitute
6 eggs, beaten
6 bananas, mashed
1/3 c. milk
4 c. flour
1 tsp. salt
1 1/2 tsp. baking soda
1 1/2 tsp. baking powder
1 c. nuts, chopped
Preparation
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Mix all dry ingredients together.
Mix all wet ingredients, then mix together.
Makes 2 loaves.
Bake at 335\u00b0 for 1 hour or until loaves start to pull away from sides of pan.
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