Spaghetti Pie - cooking recipe

Ingredients

8 oz. spaghetti noodles, broken into 2-inch pieces
2 Tbsp. soft butter or margarine
1/2 c. grated Parmesan cheese
1/2 tsp. salt
1/4 tsp. pepper
1 well beaten egg
1 1/2 lb. ground chuck
1 medium onion, chopped
1 green pepper, chopped
2 cloves garlic, minced
1 qt. spaghetti sauce
1 Tbsp. sugar
1/2 tsp. oregano
1 lb. cottage cheese
12 oz. shredded Mozzarella

Preparation

Cook and drain spaghetti.
In a large bowl, mix the butter, Parmesan, salt, pepper and egg.
Add spaghetti; toss and coat well.
Spread evenly in a 13 x 9-inch pan.