Soft Chocolate Chip Cookies - cooking recipe

Ingredients

2 cubes butter
1 c. brown sugar
3/4 c. sugar
2 c. flour
1 tsp. baking soda
1 tsp. salt
2 eggs
1 tsp. vanilla extract
1 1/2 c. chocolate chips

Preparation

Preheat oven to 325\u00b0 to 350\u00b0.
By hand, cream softened butter, brown sugar and white sugar until just blended. Add eggs and vanilla.
Mix together. Combine dry ingredients and mix with butter mixture. Stir in the chocolate chips.
Bake for 10 to 15 minutes.