Pumpkin Bread - cooking recipe

Ingredients
    1 2/3 c. all-purpose flour
    1 1/2 tsp. baking powder
    1 tsp. baking soda
    1 tsp. cinnamon
    1/2 tsp. salt
    2 large eggs, beaten
    1 1/2 c. sugar
    1 1/2 c. pumpkin
    1/2 c. vegetable oil
    1/3 c. chopped nuts
Preparation
    Preheat oven to 350\u00b0.
    Grease 9 x 5-inch loaf pan.
    Combine first five ingredients in medium bowl; beat eggs, sugar, pumpkin and oil in large bowl.
    Add dry ingredients until smooth.
    Stir in nuts.
    Pour into prepared pan.
    Bake 70 minutes or until toothpick inserted is clean.
    Cool 10 minutes.

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