Bread Bowl Salad Bowls - cooking recipe

Ingredients

1 recipe pizza dough or 1 lb. size dough ball from Topps
3 pottery bowls (5-inches in diameter, 2 1/2-inches high)
olive oil
McCormick garlic bread sprinkle

Preparation

Preheat oven to 400\u00b0.
Scratch dough should be allowed to rise once before making the bread bowls.
Also, the store-bought dough should rise once before forming the bowls.