Banana Bread - cooking recipe

Ingredients

1 c. sugar
1/2 c. oleo or shortening
2 eggs, beaten
1 c. bananas (2 or 3), mashed
2 c. sifted flour
1/2 tsp. salt
1 tsp. soda
1/4 c. sour milk
nuts

Preparation

Cream sugar and oleo.
Add eggs, one at a time, then mashed bananas.
Combine dry ingredients.
Sift into mixture alternately with sour milk.
Fold in nuts.
Bake in loaf pan, greased.
Bake at 350\u00b0 for 50 to 60 minutes.
Cool and wrap in foil and keep in refrigerator.