Ingredients
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1 stick oleo
2 c. sugar
1/2 c. cocoa
1/2 c. milk
1 Tbsp. vanilla
1/2 c. peanut butter
3 c. quick cooking oats
Preparation
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Combine in saucepan oleo, sugar, cocoa and milk.
Boil for 1 minute.
Stir in vanilla, peanut butter and oats.
Drop by teaspoon onto wax paper to cool.
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