Velvet Cookies - cooking recipe

Ingredients

1 c. butter or margarine
2 Tbsp. peanut butter
1 c. confectioners sugar
1 egg
1 tsp. vanilla
1/2 tsp. almond extract
1/4 tsp. salt
1/2 tsp. baking powder
2 c. flour

Preparation

Cream shortening and peanut butter.
Gradually add sugar and cream well.
Add unbeaten egg and extract.
Sift flour and baking powder and add to creamed mixture a little at a time.
Use cookie press or drop on cookie sheet in small amounts. Do not grease or flour cookie sheet.
Bake 8 to 10 minutes at 375\u00b0.
Remove from cookie sheet at once.