Easy Banana Bread - cooking recipe

Ingredients

3/4 c. butter or margarine
1 1/2 c. sugar
1 1/2 c. mashed bananas (3 medium)
2 eggs, well beaten
2 c. sifted flour
1 tsp. baking soda
3/4 tsp. salt
1/2 c. buttermilk
3/4 c. walnuts or pecans, chopped
1 tsp. vanilla

Preparation

Cream butter and sugar thoroughly.
Blend in bananas, eggs and vanilla.
Sift flour, baking soda and salt together.
Add to banana mixture alternately with buttermilk, mixing thoroughly after each addition.
Add nuts; mix.
Pour batter into greased and floured 9 x 5 x 3-inch loaf pan.
Bake at 325\u00b0 for 1 1/2 hours or until done.