Icebox Cookies - cooking recipe

Ingredients
    1 c. brown sugar
    1 c. white sugar
    1 1/2 c. shortening
    3 eggs, beaten
    1/2 tsp. soda
    1 tsp. cinnamon
    5 c. flour
    1/2 c. nuts
Preparation
    Cream both sugars, shortening and eggs.
    Add dry ingredients and mix well.
    Roll into logs on wax paper to cool in refrigerator until firm.
    Remove, cut into 1/4-inch slices and bake on ungreased pan until edges are light brown, about 10 minutes.
    Remove from pan while hot.

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