Sugar-Free Apple Pie - cooking recipe

Ingredients

9-inch double pie crust
1 c. Splenda granular sweetener
7 c. baking apples, thinly sliced, cored and peeled (about 7 medium; can use Granny Smith green apples)
3 Tbsp. cornstarch
3/4 tsp. cinnamon
1/4 tsp. ground nutmeg
1/8 tsp. salt

Preparation

Prepare or purchase a double pie crust and set one crust in a 9-inch pie plate/pan.