Onion Zucchini Bread - cooking recipe

Ingredients

3/4 c. chopped onion
3 c. flour
1/4 c .sugar
1/2 c. Parmesan cheese (save back 2 Tbsp.)
5 tsp. baking powder
1/2 tsp. baking soda
1 1/2 tsp. salt
1/3 c. melted butter
1 c. buttermilk
2 eggs
3/4 grated zucchini

Preparation

Combine the first 7 ingredients (save 2 tablespoons Parmesan cheese for top).
Mix together melted butter, buttermilk, eggs and zucchini.
Carefully stir into flour mixture.
Spoon into a greased 9-inch round baking pan.
Sprinkle with remaining 2 tablespoons Parmesan cheese.
Bake at 350\u00b0 for 45 to 50 minutes or until done. Cool 10 minutes before removing from pan.