Ingredients
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2 1/2 c. flour
1/2 tsp. salt
1 c. margarine
1 c. peanut butter
1 c. white sugar
1 c. brown sugar
2 eggs
1/2 tsp. baking soda
Preparation
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Mix flour, salt, and baking soda.
Set aside.
Mix margarine and peanut butter.
Add both kinds of sugar.
Mix well.
Add eggs and beat.
Stir flour mixture into peanut butter mixture.
Drop by teaspoonfuls onto baking sheet.
Flatten with fork.
Bake at 375 degrees for 10 to 15 minutes until light brown.
Yields 4 to 5 dozen.
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