Grandma Woods Lemon Cheese Cake - cooking recipe

Ingredients
    1 1/2 pkg. graham crackers
    1 stick margarine
    1 can Pet milk (refrigerate overnight)
    1 pkg. small lemon Jell-O
    1 c. boiling water
    8 oz. cream cheese
    1 c. sugar
    1 tsp. vanilla
Preparation
    Mix together and then mix with Jell-O mixture.
    Whip Pet milk until thick.
    Add Jell-O and cream cheese mixture.
    Top with remaining graham crackers.
    Refrigerate at least 4 hours or overnight.

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