Ingredients
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1 stick butter -softened
2 c. peanut butter
3 1/2 c. Equal Spoonful
3 c. crushed rice krispies cereal
chocolate bark coating
1 tsp. oil
Preparation
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Cream butter and peanut butter together until well mixed. Add Equal spoonful 1/3 at a time mixing well after after addition. Mix in crushed rice krispies cereal until crumbly.
Make into balls size of walnuts and put on wax paper lined cookie sheets. Refrigerate until very firm.
Melt chocolate coating in double boiler with oil and dip balls to cover, set on wax paper to cool. Store in an airtight container.
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