Zucchini Bread - cooking recipe

Ingredients

3 eggs
1 c. oil
2 c. sugar
2 c. raw, unpeeled, grated zucchini
3 tsp. vanilla
1 tsp. salt
1/2 tsp. baking powder
1 tsp. soda
3 c. flour

Preparation

Beat eggs.
Add oil, sugar, zucchini and vanilla.
Mix well. Add dry ingredients that have been sifted together.
Mix until well blended.
Pour into 2 regular loaf pans, which have been greased and floured.
Bake at 350\u00b0 for 1 hour.