Spoon Bread - cooking recipe
Ingredients
-
2 eggs
1 tsp. salt
1 c. milk
1 1/2 c. plain meal
1 1/2 tsp. baking powder
3 c. boiling water
Preparation
-
Set
oven
at 500\u00b0 and place a 2-quart casserole, well-greased, in oven.
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