Apple Bread - cooking recipe

Ingredients

1 c. sugar
1/2 c. shortening
2 eggs
1 Tbsp. yeast, dissolved in 2 Tbsp. hot water
1 Tbsp. vanilla
1 Tbsp. baking powder
2 c. flour
1/2 Tbsp. salt
1 c. apples, cut up peeling and all
1/4 c. nuts

Preparation

Cream together sugar and shortening.
Add eggs.
Mix in order given.
Bake 1 hour in loaf pan at 350\u00b0.