Ingredients
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2 c. sugar
3 or 4 Tbsp. cocoa
1/2 c. milk
1 stick margarine
1 Tbsp. vanilla
2 1/2 c. quick cooking oats
1/2 c. peanut butter
1/2 c. pecans (optional)
Preparation
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Mix in a boiler the sugar, cocoa, milk and margarine.
Bring to a boil under moderate heat.
Boil 2 minutes.
Remove from heat and add vanilla, oats, peanut butter and pecans.
Stir together well.
Drop by spoonful on wax paper.
Let dry.
They are ready to eat.
Enjoy.
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