Banana Nut Bread - cooking recipe
Ingredients
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1/2 c. sugar
2 Tbsp. brown sugar
5 Tbsp. of soft butter
1 egg
2 egg whites
1 1/3 c. mashed ripe banana
2 1/2 c. of flour
1 Tbsp. of baking soda
1/2 tsp. salt
1/2 c. of chopped walnuts
Preparation
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Preheat oven to 375\u00b0.
Spray 9 x 5 inch loaf pan with nonstick spray.
Beat sugar and butter in a large bowl until creamy.
Add eggs and bananas.
Add flour, soda and salt.
Fold in walnuts. Pour into pan.
Bake 1 hour.
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