Ingredients
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1/2 c soft shortening (half butter)
1/2 c peanut butter
1/2 c sugar
1/2 c brown sugar (packed)
1 egg
1/2 tsp baking powder
1 1/4 c sifted flour
3/4 tsp soda
1/2 tsp salt
Preparation
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Mix thoroughly peanut butter, sugar, brown sugar, and egg. Sift together and stir in flour, baking powder, soda, and salt. Chill dough.
Roll into balls size of large walnuts.
Place 3 inch apart on lightly greased baking sheet.
Flatten with fork dipped in flour, criss-cross.
Bake until set but not hard, at 325\u00b0 for 12 to 15 minutes.
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