Dishpan Cookies - cooking recipe

Ingredients

2 c. brown sugar
2 c. white sugar
2 tsp. vanilla
2 c. oil
4 eggs
1 c. chopped nuts
4 c. flour
2 tsp. soda
1 tsp. salt
1 1/2 c. quick oats
4 c. corn flakes
raisins, coconut, chocolate chips (optional)

Preparation

Cream together brown sugar, white sugar, vanilla, oil and eggs.
Add flour, soda and salt.
Fold in oats, then corn flakes and nuts.
Drop onto cookie sheet and bake 7 to 8 minutes or until brown at 350\u00b0.
Makes a dishpan full!