Pumpkin Bread - cooking recipe
Ingredients
-
3 c. sugar
1 c. oil
4 eggs
3 1/2 c. flour
2 tsp. baking soda
3 tsp. cinnamon
3 tsp. nutmeg
1/2 tsp. ginger
1 (16 oz.) can pumpkin
2/3 c. water
Preparation
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Mix all ingredients.
Pour into Bundt pan.
Bake 1 hour at 350\u00b0.
Makes 2 loaves.
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