Pumpkin Bread - cooking recipe

Ingredients
    3 c. sugar
    1 c. oil
    4 eggs
    3 1/2 c. flour
    2 tsp. baking soda
    3 tsp. cinnamon
    3 tsp. nutmeg
    1/2 tsp. ginger
    1 (16 oz.) can pumpkin
    2/3 c. water
Preparation
    Mix all ingredients.
    Pour into Bundt pan.
    Bake 1 hour at 350\u00b0.
    Makes 2 loaves.

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