Mincemeat Drop Cookies - cooking recipe

Ingredients

3/4 c. shortening
1 1/2 c. sugar
3 well beaten eggs
3 c. flour
3/4 tsp. salt
1 tsp. soda
1 c. canned mincemeat
3 Tbsp. water
1 c. chopped walnuts

Preparation

Sift together flour, salt and baking soda.
Thoroughly cream shortening and sugar; add eggs and beat well.
Add 1/2 of sifted dry ingredients.
Add mincemeat and water; stir until blended. Add nuts and remaining flour mixture; mix well.
Drop from teaspoon onto greased cookie sheet.
Bake at 350\u00b0 for 10 to 15 minutes.
Makes about 4 dozen.