Nut Bread - cooking recipe

Ingredients

2 c. flour
1 c. brown sugar
1 tsp. baking soda
pinch of salt
1 c. chopped nuts
1/2 c. raisins
1 c. buttermilk
1 egg

Preparation

Mix all
together
in one large bowl.
Bake at 350\u00b0 for 45 to 50 minutes.