Ingredients
-
2 sticks butter
1/2 c. white sugar
1 sleeve of graham crackers
1/2 c. chopped nuts
Preparation
-
Grease a large cookie sheet with butter, then place graham crackers on cookie sheet.
Bring to a boil the butter and sugar; boil for approximately 2 minutes.
Add nuts to butter, then drizzle all over tops of graham crackers.
Bake 8 minutes at 350\u00b0. Let set in pan 1 minute after removing from oven.
Remove and put on waxed paper to cool.
Store in airtight container.
Leave a comment