Banana Nut Bread - cooking recipe

Ingredients

1 c. sugar
1 stick butter
3 ripe bananas
pinch of salt
2 c. plain flour
1 tsp. soda
2 eggs
4 Tbsp. buttermilk
1 tsp. vanilla

Preparation

Cream
butter
and sugar.
Add mashed bananas.\tMix dry ingredients.
Add
to banana mixture.
Add eggs and buttermilk and vanilla.
Put
in\tgreased loaf pan.
Bake at 350\u00b0 for 40 minutes.
Cover
loosely
with
foil and bake 20 to 30 minutes longer or until inserted toothpick comes out clean.